Stuffed Cabbage Casserole (Oven-Baked) – Don’t Lose This Recipe! 🥬🍲
🍽️ A Comforting, Family-Style Classic
This Stuffed Cabbage Casserole delivers all the flavors of traditional cabbage rolls—without the extra work. Layers of tender cabbage, seasoned ground meat, and rich tomato sauce come together in one hearty, oven-baked dish.
It’s simple, filling, and perfect for family dinners or meal prep.

🧾 Ingredients
- 1 medium head of cabbage, chopped
- 1 lb (450 g) ground beef (or beef/pork mix)
- 1 cup uncooked rice
- 1 small onion, chopped
- 2 cups tomato sauce
- 1 can (14 oz / 400 g) diced tomatoes
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon black pepper
- 1 teaspoon salt (or to taste)
- 2 cups water or broth
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