Philly Cheesesteak Egg Rolls – Crispy, Cheesy, and Flat-Out Addictive! 🥩🧀🥢

🍽️ The Ultimate Fusion Comfort Food

These Philly Cheesesteak Egg Rolls combine everything you love about the classic sandwich—tender beef, melted cheese, and sautéed onions—wrapped in a crispy, golden shell.

Perfect as an appetizer, snack, or party favorite, these egg rolls are crunchy on the outside and irresistibly gooey on the inside.

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🧾 Ingredients

• 1 lb (450 g) thinly sliced beef (ribeye or sirloin)
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 1/2 green bell pepper, chopped (optional)
• Salt and black pepper to taste
• 1 teaspoon garlic powder
• 1 cup shredded provolone or mozzarella cheese
• 12 egg roll wrappers
• Oil for frying

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